Brunch for a Cause with Anna Olson
Sun, Jul 21
|Lakehouse Home Store & Cooking School
Lakehouse and Foodiehub are bringing this epic bottomless mimosas brunch to Kelowna - all while supporting the amazing cause for World Children’s Day founded by Daniel Germain.
Time & Location
Jul 21, 2024, 10:00 p.m. – 11:00 p.m.
Lakehouse Home Store & Cooking School, 510 Bernard Ave #100, Kelowna, BC V1Y 6P1, Canada
About the event
Menu - Live Action Chef StationsCrepes Suzettes
- Orange Liquor, Fresh Oranges, Served with Vanilla Chantilly
Traditional Eggs Benedict
- Toasted English Muffin, Honey Ham, Hollandaise
Buttermilk Fried Chicken French Toast
- Hot Honey, Brioche French Toast
Avocado Toast
- Blistered Tomatoes, Tofu Scramble, Balsamic
Pan Friend Crab Cake
- Burnt Lemon Aioli, Fennel Slaw
Menu - Grazing TablesFrom the Sea:
- Cold Poached Prawns with Classic Cocktail Sauce
- Smoked Salmon with Crispy Capers and Pickled Onions
- Oysters on the Half Shell with Mignonette
From the Garden:
- Grilled and Fresh Vegetable Antipasto with Seasonal Dips
- Local Cheese, Charcuterie, Grilled Bread, and Local Spreads
From the Bakery:
- Lakehouse Café Breakfast Cookies
- Lakehouse Café Morning Glory Muffin Bites
- Spring Inspired Fruit Salad with Fresh Mint and Local Honey
We've got your mimosas covered! Bottomless mimosas included! Anna’s Oh Yum YouTube channel, which now has over 1.4 million subscribers, features her classic content, livestreams and fresh series such as “Food Travel Diaries”. Her substantial social media audience is engaged and interested in her cooking, baking, and travel adventures.An expert in writing recipes with a practical sense, her work appears in magazines and best-selling cookbooks (ten to date), including translation into Spanish. Anna’s newest cookbook, “Baking Wisdom” became an instant bestseller upon release in 2023, and her previous book, “Baking Day”, received a gold medal at the Taste Canada cookbook awards.Balancing her various content production projects with her insatiable curiosity and drive to learn makes her a unique entrepreneurial force and a mentor to those starting out in any field, especially women. Now a grandmother, Anna’s commitment to sharing her love of cooking and baking with others has new meaning, and she is thrilled at the prospect of spending time in the kitchen with the next generation of smart home cooks and bakers.